Blue Coconut Cashew Dream Cream

Blue Coconut Cashew Dream Cream

Dreamy, creamy and naturally blue, this Blue Coconut Cashew Dream Cream blends rich coconut, soaked cashews, maple syrup and blue spirulina into a beautiful dairy-free frozen treat. Serve it scoopable for the family or adapt it into a silky soft dessert for modified-texture meals.

Silken Cashew Cream

Silken Cashew Cream

Rich, mild and remarkably versatile, Silken Cashew Cream transforms soaked raw cashews into a beautifully smooth dairy-free cream. Stir it into soups, sauces, purées and breakfast bowls or use it to add gentle richness and a silkier texture to smoothies, recovery drinks and Table to Blender™ meals.

Blood Orange & Burrata Salad with Honey–Champagne Vinaigrette

Blood Orange & Burrata Salad with Honey–Champagne Vinaigrette

Jewel-toned blood oranges, Cara Cara oranges and grapefruit meet creamy burrata, fresh herbs, pistachios and a delicate Honey–Champagne Vinaigrette in this refreshing, anti-inflammatory–forward salad. A dedicated Table to Blender™ adaptation transforms the same beautiful flavors into a silky citrus-burrata cream for modified-texture meals.

Creamy Smoked Gouda Mashed Potatoes

Creamy Smoked Gouda Mashed Potatoes

Elevate classic mashed potatoes with the rich, smoky flavor of Gouda cheese, roasted garlic, and fresh chives. These Creamy Smoked Gouda Mashed Potatoes are silky, buttery, and the perfect accompaniment to roasted meats, braised chicken, holiday feasts, or any meal that deserves a gourmet touch.

Honey-Glazed Carrots with Thyme

Honey-Glazed Carrots with Thyme

These Honey-Glazed Carrots are roasted until caramelized, then tossed in a buttery honey glaze with fresh thyme, Dijon mustard, and a hint of citrus. Sweet, savory, and beautifully glossy, they’re an elegant side dish that pairs perfectly with roasted meats, holiday meals, and cozy family dinners.

Crispy Turmeric Potato Wedges with Lemon-Herb Yogurt

Crispy Turmeric Potato Wedges with Lemon-Herb Yogurt

Golden roasted potato wedges seasoned with turmeric, garlic, and paprika are paired with a cool lemon-herb yogurt dip for a nourishing twist on comfort food. Complete with a chef-inspired Table to Blender™ adaptation, this recipe transforms into a silky potato velouté perfect for recovery seasons.

Tahini Pistachio Stuffed Dates

Tahini Pistachio Stuffed Dates

Sweet Medjool dates filled with creamy tahini and topped with crunchy pistachios create an elegant treat that’s naturally rich in minerals, fiber, and healthy fats. These Tahini Pistachio Stuffed Dates are the perfect no-bake dessert for everyday nourishment or holiday gatherings.

Lemon-Herb Cucumber Yogurt Dip (Mediterranean Tzatziki-Style)

Lemon-Herb Cucumber Yogurt Dip (Mediterranean Tzatziki-Style)

Cool, creamy, and packed with fresh Mediterranean flavors, this Lemon-Herb Cucumber Yogurt Dip combines Greek yogurt, cucumber, lemon, dill, mint, and garlic into a versatile dip that complements everything from vegetables and flatbreads to grilled fish and grain bowls. Perfect for adding freshness and nourishment to everyday meals.

Anti-Inflammatory Garlic Cottage Flatbread

Anti-Inflammatory Garlic Cottage Flatbread

Soft, protein-rich, and brushed with warm garlic butter, this Anti-Inflammatory Garlic Cottage Flatbread is a wholesome twist on traditional flatbread. Made with cottage cheese and oat flour, it’s the perfect companion to soups, salads, grain bowls, and nourishing family meals.

Chocolate Coconut Zucchini Malt

Chocolate Coconut Zucchini Malt

A creamy chocolate smoothie made with zucchini, banana, coconut milk, and protein powder. Rich in protein, fiber, and anti-inflammatory ingredients for recovery and wellness.